
Everything is purchased and used fresh and there is a different dish every day. Lots of fresh fruit and vegetables for a balanced menu.
Children’s allergies are taken into account and where necessary lactose-free milk or soya products are used.
Everything is purchased and used fresh and there is a different dish every day. Lots of fresh fruit and vegetables for a balanced menu.
Children’s allergies are taken into account and where necessary lactose-free milk or soya products are used.